Putting out to Pasture – the Future of Dairy in America

By Kirk Belsby & Arama Kukutai California cows are happy cows – so the story goes. For years advertising depicts our bovine friends frolicking across green pastures. But, the reality is a bit different. The majority of the milk sold to consumers is produced in the U.S. (and California) in “CAFO” or confined animal feed […]

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